Butter Batter is a homegrown brand which is passionately evolving into a full fledged business in both retail and B2B space. With a nonstop desire to serve the best gourmet desserts to the world, our Chef & Co Founder Mrs. Sneha Mankani Jagwani works day and night to curate the best of recipes and managing seamless production. She is a veteran pastry chef and has worked with Taj group of Hotels before. On the front end, we have other Co founders Mr. Palak jagwani & Mr. Tarun Jagwani who have been into entrepreneurship since more than 15 years, with Palak having a background of engineering & MBA from IMT Ghaziabad & work ex with MNCs like TCS, OYO, & more. Food has been our common Zeal which brings us together to create magic !
With 100% eggless products and entire range of desserts made with premium ingredients & advanced food technology with no artificial or harmful preservatives, we intend to provide best of gourmet desserts to the world ! We believe our original recipes and products made locally in India curated by women led kitchen and chefs will leave an impact on every guest and give them an international experience & delightful memories !
At Honey Pie, our mission is to create delicious, beautifully crafted cakes and desserts that make every celebration sweeter. We believe in using quality ingredients, thoughtful recipes, and a whole lot of love to deliver fresh, indulgent treats that taste as good as they look. From everyday cravings to milestone celebrations, we strive to make every Honey Pie experience memorable, delightful, and worth sharing.
Our vision is to make Honey Pie a loved and trusted name for cakes and desserts, known for exceptional taste, beautiful creations, and heartfelt experiences. We aim to bring creativity and joy to every occasion while continuously creating new flavours, designs, and dessert experiences that turn sweet moments into lasting memories. We don’t just bake cakes — we bake happiness, one celebration at a time.
